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Fresh duck meat (11%), fresh chicken meat (11%), fresh free-range eggs (8%), dehydrated chicken meat (7%), dehydrated turkey meat (7%), dehydrated whitefish (7%), whole pinto beans, whole peas, fresh turkey meat (6%), duck fat (5%), whole red lentils, whole chickpeas, whole green lentils, raw quail meat (4%), fresh chicken giblets (liver, heart) (2%), pollock oil (2%), fresh turkey giblets (liver, heart) (2%), lentil fiber, dehydrated duck meat (1%), duck liver (1%), duck cartilage (0.5%), freeze-dried chicken and turkey livers (0.5%), dried kelp, fresh whole pumpkin, fresh whole butternut squash, fresh kale, fresh spinach, fresh turnip greens, fresh carrots, fresh apples, fresh pears, Fresh whole cranberries, fresh whole blueberries, chicory root, turmeric root, milk thistle, burdock root, lavender, marshmallow root, rosehips. ADDITIVES (per kg): Technological additives: With natural antioxidants. Nutritional Additives: Choline Chloride: 1200 mg, Taurine: 400 mg, Zinc (Zinc Chelate of Amino Acid Hydrate): 150 mg, Vitamin B1: 25 mg, Vitamin B2: 10 mg, Niacin: 50 mg, Vitamin B5: 8 mg, Vitamin B6: 7.5 mg, Folic Acid: 0.75 mg, Biotin: 0.01 mg, Vitamin B12: 0.1 mg, Vitamin A: 1875 IU, Vitamin D: 250 IU, Vitamin E: 150 IU, Copper (Copper (II) Chelate of Amino Acids, Hydrated): 11 mg, DL-Methionine: 99 mg. Zootechnical additives: Enterococcus faecium NCIMB10415: 600x10^6CFU Metabolizable energy: 3930 kcal/kg (472 kcal per 250ml/120g cup), with 38% from protein, 23% from fruits and vegetables and, and 39% from fat. • The ACANA Pastures recipe is formulated to meet the nutritional requirements established by FEDIAF for all stages of the life cycle.
Please refer to packaging for feeding guidelines.
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